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“Semla” pastry filled with whipped cream and almond paste
This is a recipe for the classic Swedish Semlor, filled with a almond paste and […]
A Classic Swedish Princess Cake (Klassisk prinsesstårta)
Recipe: Serves 12 INGREDIENTS Sponge cake: 4 eggs 1 cup (225g) sugar 1/2 cup (62g) flour […]
Swedish waffles with cloudberry jam and whipped cream
Why do Swedes celebrate waffle day on March 25? It is all due to a […]